Recipe: Spinach and Feta Hand Pies

Name: Recipe: Spinach and Feta Hand Pies
Ingredients: 2 pounds whole-wheat pizza dough, homemade or store-bought; 2 tablespoons olive oil, plus more for brushing the tops; 1 small onion, diced; 2 cloves garlic, minced; 2 (10-ounce) packages frozen spinach, defrosted and drained; 1/4 cup fresh parsley, chopped; 1/4 cup fresh mint, chopped; 1/2 teaspoon ground nutmeg; 1 teaspoon salt; 1/2 teaspoon ground pepper; 2 large eggs, lightly beaten; 1 1/2 cups crumbled feta cheese; 3 tablespoons grated Parmesan cheese; All-purpose flour, for working the dough