Spaghetti and Crabs

Spaghetti and Crabs

Spaghetti and Crabs


Serves 8

Details
  • Servings:   8
  • Calories:   361
  • Protein:   23g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   51g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Three 28-ounce cans whole San Marzano tomatoes
  • 2 Tablespoons olive oil
  • 3 cloves garlic, peeled
  • 25 small hard-shell crabs, cleaned
  • Salt and pepper, to taste
  • 1 Tablespoon garlic powder
  • 1 Teaspoon red pepper flakes
  • Handful of basil leaves
  • 1 Pound spaghetti
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