Easy Spaghetti Carbonara

Ingredients

• 1 Pound spaghetti
• 4 cloves garlic, chopped
• Fresh parsley, for garnish
• 1/4-1/2 Cup white wine
• 2 large eggs
• 1/2 Cup grated Parmesan, plus more for serving
• Pepper, to taste
• 1/4-1/2 Pound pancetta or thickly sliced good-quality bacon, cut into 1/2-inch pieces

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