Individual Spinach Artichoke Dips

Individual Spinach Artichoke Dips

Individual Spinach Artichoke Dips


50 minutes

Details
  • Servings:   14
  • Calories:   325
  • Protein:   14g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   21g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Ingredients
  • 1 bag Stacy's® Simply Naked® Pita Chips
  • 2 (14 ounce) cans Artichoke Hearts, drained and chopped
  • 1 (10 ounce) package frozen Spinach, thawed, drained, squeezed dry
  • 1 cup shredded part-skim Mozzarella Cheese
  • 1/4 cup Parmesan Cheese, grated
  • 1 cup low-fat Greek Yogurt
  • 1 (8 ounce) less-fat Cream cheese, softened cubed
  • 1 (8 ounce) fat-free Cream Cheese, softened cubed
  • 4 cloves Garlic, minced (1 tablespoon)
  • 1/2 teaspoon crushed Red Pepper flakes
  • 1/2 teaspoon ground Black Pepper
  • 1/2 Red Bell Pepper, diced
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