Vegan Cinnamon Pecan Rolls

Name: Vegan Cinnamon Pecan Rolls
Ingredients: For the dough:; 3 cups 1/4 cup all-purpose flour; 1/4 cup cane sugar; 1/2 teaspoon salt; 1 packet (2 1/4 teaspoons) dry yeast; 1/2 cup water; 1/2 cup soy or almond milk; 5 tablespoons coconut oil; For the filling and glaze:; 2-3 tablespoons melted coconut oil; 1 tablespoon ground cinnamon; 1/4 cup brown sugar; 1/4 cup raisins; 1/4 cup chopped pecans; 2 tablespoons almond milk; 1 teaspoon maple syrup or agave; optional vegan egg wash; 1/2 cup confectioners’ sugar; 1-2 tablespoons soy or almond milk