Black Bean and Spinach Couscous

Black Bean and Spinach Couscous

Black Bean and Spinach Couscous

By Food Network
27 minutes

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Details
  • Servings:   4
  • Calories:   315
  • Protein:   17g
  •  
  • Fiber:   12g
  • Sugar:   3g
  • Carb Total:   47g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 1 1/2 cups chicken stock
  • 1 cup couscous (recommended: Near East)
  • 1 (10-ounce) package frozen chopped spinach, thawed (recommended: Bird's Eye)
  • 1 can black beans, drained
  • 2 teaspoons lemon juice
  • Salt and freshly ground black pepper
Instructions

Black Bean and Spinach Couscous serves 4 original recipe by Food Network.

View original preparation instructions

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