Ingredients
- 1 large spaghetti squash, halved and seeds scraped out
- 3 large eggs
- 1/2 tsp. garlic powder
- 1/2 tsp. dried oregano
- 1 c. shredded mozzarella
- Kosher salt
- Freshly ground black pepper
- Cooking spray
- 1/2 c. marinara or pizza sauce
- 6 oz. Mozzarella cheese, thinly sliced into rounds
- 1/4 c. cherry or grape tomatoes, thinly sliced
- Fresh basil leaves, sliced, for serving
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