Bacon and Lettuce Salad
Ingredients
- 10 slices meaty smoked bacon (1/2 pound), cut crosswise into 2-inch-long pieces
- 2 tablespoons white balsamic vinegar
- 1 tablespoon finely chopped shallot
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 3 tablespoons extra-virgin olive oil
- 1 1/2 pounds Boston lettuce (3 heads), torn into bite-size pieces (16 cups)
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