Caramelized Garlic Spinach and Cheddar Tart recipes
Ingredients
- pie dough
- flour
- 5 large eggs
- 3 heads of garlic, cloves peeled
- kosher salt
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 1 tablespoon pure maple syrup
- 1 teaspoon chopped fresh rosemary
- 1 teaspoon chopped fresh thyme
- freshly ground black pepper
- 6 ounces sharp white cheddar cheese, grated (about 2 cups)
- 2 cups baby spinach
- ¾ cup crème fraîche
- ¾ cup heavy cream
Instructions
Caramelized Garlic, Spinach, and Cheddar Tart recipes serves 4 original recipe by Bon Appetit.
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