Peanut Butter Cheesecake with Caramelized Banana Topping

Peanut Butter Cheesecake with Caramelized Banana Topping

Peanut Butter Cheesecake with Caramelized Banana Topping


Serves 12

Details
  • Servings:   12
  • Calories:   801
  • Protein:   13g
  •  
  • Fiber:   4g
  • Sugar:   53g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   54g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 18 whole graham crackers, coarsely broken
  • 10 tablespoons (1 1/4 sticks) unsalted butter, diced
  • 6 tablespoons (packed) golden brown sugar
  • 3 8-ounce packages cream cheese, room temperature
  • 1 cup creamy (smooth) natural peanut butter (made with only peanuts and salt)
  • 3/4 cup sugar
  • 1/3 cup (packed) golden brown sugar
  • 1 1/2 teaspoons vanilla extract
  • 4 large eggs
  • 1/3 cup sour cream topping
  • 1/2 cup (1 stick) unsalted butter, room temperature, diced
  • 1/2 cup (packed) golden brown sugar
  • 7 firm but ripe bananas
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