Spaghetti With Turkey Meatballs
Ingredients
- 2 tablespoons olive oil
- 3 large carrots, grated
- 1 medium onion, chopped
- 1 red bell pepper, chopped
- kosher salt and black pepper
- 2 28-ounce cans diced tomatoes
- 1 pound lean ground turkey
- 5 ounces herbed cheese (such as Boursin; 1 1/4 cups)
- 3 ounces grated Parmesan (3/4 cup), plus more for serving
- 2 large eggs, lightly beaten
- 3/4 pound spaghetti or other long pasta
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