Brown Butter Sauteed Spinach with Lemon

Brown Butter Sauteed Spinach with Lemon

Brown Butter Sauteed Spinach with Lemon

By Food Network
15 minutes

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Details
  • Servings:   4
  • Calories:   296
  • Protein:   9g
  •  
  • Fiber:   8g
  • Sugar:   5g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 8 tablespoons (1 stick) unsalted butter
  • 2 cloves garlic, minced
  • 2 large shallots, finely chopped
  • Kosher salt and freshly ground black pepper
  • 2 pounds baby spinach
  • Juice of 1 lemon
Instructions

Brown Butter Sauteed Spinach with Lemon serves 4 original recipe by Food Network.

View original preparation instructions

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