Spinach and Bacon Salad

Spinach and Bacon Salad

Spinach and Bacon Salad

By Food Network
Serves 4

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Details
  • Servings:   4
  • Calories:   213
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 6 cups baby spinach leaves, washed and spun dry
  • 1 Granny Smith apple, halved, cored and thinly sliced
  • 6 slices bacon, sliced into 1/4" strips
  • 1 small shallot, chopped
  • 1 tsp. Dijon mustard
  • salt and pepper to taste
  • salt and pepper to taste
  • 1/4 cup apple cider vinegar
Instructions

Spinach and Bacon Salad serves 4 original recipe by Food Network.

View original preparation instructions

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