Creamed Spinach Stuffed Meatloaf

Creamed-Spinach-Stuffed Meatloaf

Creamed-Spinach-Stuffed Meatloaf


Serves 8

Details
  • Servings:   8
  • Calories:   611
  • Protein:   35g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   19g
  •  
  • Trans Fat:   2g
  • Saturated:   19g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 Tbsp. extra-virgin olive oil
  • 1 large red onion, cut into ½" pieces
  • 4 oz. chilled cream cheese, cut into pieces
  • 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt
  • 1½ tsp. garlic powder
  • 1 large egg
  • ⅔ cup panko
  • 2 10-oz. packages frozen chopped spinach, thawed, squeezed dry
  • 8 oz. extra-sharp cheddar, coarsely grated
  • ⅓ cup chopped pickled cherry or other hot peppers
  • 2 large eggs
  • 1 cup low-sodium chicken broth
  • 1 cup panko
  • ¼ cup soy sauce, preferably low-sodium
  • 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt
  • 2 lb. ground beef (15–20% fat)
  • ½ cup ketchup
  • Parsley leaves with tender stems (for serving)
  • Pickled Vegetables
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