Vegan Flourless Chocolate Cake
Ingredients
- 2 (2.1-ounce) unsweetened vegan dark chocolate bars (70% cacao; such as Hu), chopped
- ⅓ cup coconut oil
- 1 (15-ounce) can unseasoned pumpkin puree
- ¾ cup almond flour
- ¾ cup pure maple syrup
- ½ cup unsweetened cocoa powder
- ½ cup packed light brown sugar
- 1 tablespoon instant espresso granules
- 2 teaspoons vanilla extract
- ¼ teaspoon salt
- 1 tablespoon confectioners' sugar (see Tip)
- 1 ¼ cups fresh blueberries
- 1 ¼ cups fresh raspberries
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