Spinach Artichoke Pepper Poppers

Spinach Artichoke Pepper Poppers

Spinach Artichoke Pepper Poppers


Serves 4

Details
  • Servings:   4
  • Calories:   118
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1/2 cup marinated artichoke hearts, drained
  • 1/2 cup frozen chopped spinach, thawed and drained (or fresh spinach, blanched, drained, and chopped)
  • 1/4 cup walnuts
  • 1/4 cup Just Mayo Garlic
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon salt
  • 6-8 mini sweet peppers (or jalapeños if you prefer spice), halved lengthwise and seeded
  • 1/4 cup panko bread crumbs
  • 1 tablespoon chopped parsley
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