Chicken Salad with Grapes
Ingredients
- 1/2 cup pecan or walnut halves
- 1/2 cup sour cream, whole milk plain yogurt or plain Greek yogurt
- 1/3 cup mayonnaise
- 1 tablespoon Dijon mustard
- 2 teaspoons packed light brown sugar
- 1/4 teaspoon kosher salt, plus more as needed
- 1/4 teaspoon freshly ground black pepper, plus more as needed
- 4 cups cooked chicken (about 20 ounces)
- 1 medium shallot
- 2 ribs medium celery
- 1 1/2 cups red seedless grapes (about 6 ounces)
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