Spaghetti With Shrimp Feta And Dill Recipe

Spaghetti With Shrimp, Feta And Dill Recipe

Spaghetti With Shrimp, Feta And Dill Recipe


Serves 10

Details
  • Servings:   10
  • Calories:   256
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 12 ounces spaghetti (3/4 box)
  • 1/4 cup plus 1 tablespoon olive oil
  • 1 pound peeled and deveined large shrimp
  • kosher salt and black pepper
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon grated lemon zest
  • 3/4 cup crumbled Feta
  • 2 tablespoons coarsely chopped fresh dill
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