Chicken Spaghetti Squash
Ingredients
- 1 large spaghetti squash (about 2 1/2 pounds)
- 2 tablespoons olive oil
- One 10-ounce package sliced mushrooms
- 1 red bell pepper, diced
- 4 scallions, thinly sliced, white and green parts separated
- 1/2 teaspoon cayenne pepper
- Kosher salt and freshly ground black pepper
- 1 cup half-and-half
- 2 cups shredded rotisserie chicken (skin and bones discarded)
- 3 cups shredded Cheddar
Organization Tags
Tags easily organize your Recipe Library
Comments