Spinach Artichoke Cheese Ball Bites
Ingredients
- 12 oz. cream cheese, softened
- 1/2 c. finely chopped artichoke hearts
- 1/2 c. finely chopped spinach
- 1 c. shredded mozzarella
- 1 c. freshly grated Parmesan, divided
- 1 tsp. garlic powder
- kosher salt
- Freshly ground black pepper
- 1/2 c. Italian bread crumbs
- 9 breadsticks, sliced into 3" pieces, or pretzel sticks
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