Ingredients
- 2 tablespoons olive oil
- 10 ounces baby spinach
- 2 cloves garlic, minced
- 4 tablespoons salted butter
- 1/2 medium onion, chopped
- 1/4 cup all-purpose flour
- 3 cups whole milk, plus more if needed
- Kosher salt
- 1/4 teaspoon cayenne pepper, plus more to taste
- Freshly ground black pepper
- Chopped fresh parsley and/or chives, for topping
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