Banana Caramel Ice Cream
Ingredients
- 4 large egg yolks
- 1.67 c. sugar
- 1.67 c. whole milk
- 1.67 c. heavy cream
- ½ c. heavy cream
- 3 very overripe bananas (skin should be more brown than yellow)
- 1 tsp. pure vanilla extract
- 1 tsp. salt
- ¼ c. water
- 1 tbsp. light corn syrup
- ½ stick cold unsalted butter
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