Banana Splits With Pineapple Brown Sugar Topping

Banana Splits With Pineapple Brown Sugar Topping

Banana Splits With Pineapple Brown Sugar Topping

By Food Network
10 minutes

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Details
  • Servings:   6
  • Calories:   158
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   26g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 (15-ounce) can crushed pineapple, in natural juice
  • 1/4 cup lemon juice
  • 2 tablespoons light brown sugar
  • 1/8 teaspoon ground cinnamon
  • 3 ripe, firm bananas
  • 6 scoops vanilla light ice cream or frozen yogurt, 1/4 cup each
  • 6 fresh mint leaves, optional
Instructions

Banana Splits With Pineapple Brown Sugar Topping serves 6 original recipe by Food Network.

View original preparation instructions

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