Cheesy Baked Pasta With Spinach And Artichokes Recipe

Cheesy Baked Pasta With Spinach And Artichokes Recipe

Cheesy Baked Pasta With Spinach And Artichokes Recipe

By Real Simple
Serves 8

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Details
  • Servings:   8
  • Calories:   230
  • Protein:   14g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 8 ounces mezzi rigatoni or some other short pasta (1/2 box)
  • 1 14-ounce can artichoke hearts, rinsed and quartered
  • 1 9-ounce package frozen creamed spinach, thawed
  • 1/4 cup grated Parmesan (1 ounce)
  • 2 cups grated mozzarella (8 ounces)
  • black pepper
Instructions

Cheesy Baked Pasta With Spinach And Artichokes Recipe serves 8 original recipe by Real Simple.

View original preparation instructions

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