Spaghetti with Red Onion and Bacon

Spaghetti with Red Onion and Bacon

Spaghetti with Red Onion and Bacon

By Good Housekeeping
30 minutes

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Details
  • Servings:   6
  • Calories:   694
  • Protein:   26g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   39g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • Kosher salt
  • freshly ground pepper
  • 1 lb. spaghetti
  • 1 1/4 lb. bacon
  • 1 medium red onion
  • 1 can whole peeled tomatoes
  • tsp. red pepper flakes
  • 1 1/2 oz. Pecorino Romano
Instructions

Spaghetti with Red Onion and Bacon serves 6 original recipe by Good Housekeeping.

View original preparation instructions

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