Recipe: Banana Pudding Ice Cream Pie

Recipe: Banana Pudding Ice Cream Pie

Recipe: Banana Pudding Ice Cream Pie

By The Kitchn
Serves 8

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Details
  • Servings:   8
  • Calories:   149
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   8g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1 1/4 cups Nilla wafer crumbs (about 40 wafers)
  • 2 tablespoons sugar
  • 1/3 stick butter, melted
Instructions

Recipe: Banana Pudding Ice Cream Pie serves 8 original recipe by The Kitchn.

View original preparation instructions

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