Baked Eggs in Creamy Spinach

Baked Eggs in Creamy Spinach

Baked Eggs in Creamy Spinach


20 minutes

Details
  • Servings:   2
  • Calories:   776
  • Protein:   25g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   10g
  •  
  • Trans Fat:   2g
  • Saturated:   36g
  • Fat Total:   72g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1/2 cup finely chopped onion
  • Kosher salt and freshly ground black pepper
  • 4 cups sliced spinach leaves
  • 1 cup heavy cream
  • 1/2 teaspoon freshly grated nutmeg
  • 4 tablespoons freshly grated Parmesan cheese
  • 4 large eggs
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