Spinach Pasta with Veggies and Parmesan
Ingredients
- 1/2 pound spinach pasta twists
- 2 tablespoons olive oil
- 6 cloves garlic, thinly sliced
- 1/2 teaspoon dried basil or Italian seasoning
- 1 bunch broccoli, cut into florets
- 1 cup grape tomatoes, halved
- salt
- ground black pepper
- 1/2 cup shaved Parmesan cheese
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