Vegan Mocha Mousse Recipe
Ingredients
- Two 12.3 ounce packages (or about 25 ounces total) firm silken tofu
- 4 ounces good-quality dark chocolate, chopped
- 1/2 cup Dutch-process cocoa powder
- 3 tablespoons instant coffee or espresso powder
- 1/2 cup honey or grade B maple syrup
- 1 teaspoon vanilla extract
- 1 to 2 teaspoons sea salt (optional)
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