Spinach Salad With Warm Onions and Crispy Salami
Ingredients
- 2 tablespoons olive oil
- 1/4 pound hard salami, cut into 1/2-inch pieces
- 2 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- kosher salt and black pepper
- 1/2 red onion, sliced into rounds
- 2 bunches spinach, thick stems removed (about 8 cups)
- 4 hard-boiled eggs (optional)
Instructions
Spinach Salad With Warm Onions and Crispy Salami serves 4 original recipe by Real Simple.
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