Spinach Pie

Spinach Pie

Spinach Pie


1 hour 35 minutes

Details
  • Servings:   8
  • Calories:   454
  • Protein:   19g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 cups chopped yellow onions (2 onions)
  • 2 tablespoons good olive oil
  • 2 teaspoons kosher salt
  • 1 1/2 teaspoons freshly ground black pepper
  • 3 (10-ounce) packages frozen chopped spinach, defrosted
  • 6 extra-large eggs, beaten
  • 2 teaspoons grated nutmeg
  • 1/2 cup freshly grated Parmesan cheese
  • 3 tablespoons plain dry bread crumbs
  • 1/2 pound good feta, cut into 1/2-inch cubes
  • 1/2 cup pignoli (pine nuts)
  • 1/4 pound salted butter, melted
  • 6 sheets phyllo dough, defrosted
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