Ingredients
- Nonstick cooking spray, for the pan
- 8 tablespoons (1 stick) unsalted butter, at room temperature
- 1 cup sugar
- 2 large eggs
- 3 ripe bananas (about 1 pound)
- 2 cups all-purpose flour (see Cook's Note)
- 1 tablespoon whole milk
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon kosher salt
- 1 cup vanilla frosting
- 1 pound semisweet chocolate chips
- 1/4 cup vegetable oil
- Chopped walnuts, chocolate sprinkles, flaky sea salt, cocoa powder and caramel sauce, for topping
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