Spaghetti Pie

Spaghetti Pie

Spaghetti Pie


1 hour 5 minutes

Details
  • Servings:   10
  • Calories:   461
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • Nonstick cooking spray, for greasing the pan
  • Kosher salt and freshly ground black pepper
  • 1 pound spaghetti
  • 1 pound ground beef (85 percent lean)
  • 1 tablespoon olive oil
  • 1 medium yellow onion, chopped
  • 2 cups marinara sauce, homemade or store-bought (I like Rao's)
  • 1/2 cup whole-milk ricotta cheese
  • 2 tablespoons minced fresh flat-leaf parsley
  • 3 large eggs
  • 1/2 cup plus 2 tablespoons grated Parmesan
  • 1 cup shredded mozzarella
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