Spinach Artichoke Dip

Spinach Artichoke Dip

Spinach Artichoke Dip


45 hours

Details
  • Servings:   8
  • Calories:   483
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   43g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Ingredients
  • 1 (8-oz.) block cream cheese, softened
  • 0.75 c. mayonnaise
  • 0.75 c. sour cream
  • 1 c. freshly grated Parmesan
  • 1 c. shredded white cheddar, plus more for topping
  • 0.5 c. shredded Gruyère
  • 1 (14-oz.) can artichoke hearts, drained and chopped
  • 1 (10-oz.) package frozen spinach, defrosted and chopped
  • 2 cloves garlic, minced
  • 1 tsp. lemon zest
  • 0.5 tsp. red pepper flakes
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