Skillet Roasted Cauliflower Steaks With Jalapeño Creamed Spinach recipes

Skillet-Roasted Cauliflower Steaks With Jalapeño Creamed Spinach recipes

Skillet-Roasted Cauliflower Steaks With Jalapeño Creamed Spinach recipes


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   386
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 to 2 heads cauliflower (about 3 pounds total)
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon ground cumin
  • 1/4 cup roasted salted pepitas (pumpkin seeds)
  • 2 5- to 6-ounce packages fresh baby spinach
  • 1 tablespoon olive oil
  • 1/2 cup onion, chopped
  • 1 to 2 fresh jalapeños, seeded and finely chopped
  • 1 cup heavy cream
  • 1/4 teaspoon each salt and black papper
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