Banana Cream Pie
Ingredients
- 4 1/2 cups sifted flour
- 2 teaspoons salt
- 2 teaspoons sugar (optional)
- 1 1/2 cups (3 sticks) cold unsalted butter, cut into pieces
- 1/2 cup ice water
- 2 teaspoons red wine vinegar
- 8 cups milk
- 1/4 teaspoon salt
- 1 vanilla bean, split lengthwise
- 24 egg yolks
- 2 2/3 cups sugar
- 1 cup cornstarch
- 6 tablespoons cold unsalted butter, cut into pieces
- 6 ripe bananas, sliced into coins 1/4-inch thick
- Whipped cream for serving (optional)
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