Butternut Squash and Spinach Toasts

Butternut Squash and Spinach Toasts

Butternut Squash and Spinach Toasts


20 minutes

Details
  • Servings:   4
  • Calories:   327
  • Protein:   18g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 Large butternut squash
  • 1 tbsp. oil
  • 2 cloves garlic, chopped
  • 1 bunch spinach, roughly chopped
  • kosher salt
  • Black pepper
  • 4 pieces toast
  • 1/3 c. grated Gruyere
  • 4 large eggs
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