Creamy Spinach and Mushroom Risotto

Creamy Spinach and Mushroom Risotto

Creamy Spinach and Mushroom Risotto

By Food Network
40 minutes

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Details
  • Servings:   4
  • Calories:   429
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   22g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 2 tablespoons butter
  • ½ cup sliced mushrooms
  • ½ cup chopped onion
  • 2½ cups water
  • 1 package (8 ounces) ZATARAIN'S® Yellow Rice
  • ½ cup heavy cream
  • ½ cup shredded Monterey Jack cheese
  • 1 cup baby spinach leaves
Instructions

Creamy Spinach and Mushroom Risotto serves 4 original recipe by Food Network.

View original preparation instructions

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