Ingredients
- 6 oz. spaghetti, boiled and drained
- 0.5 c. soy sauce
- 2 tbsp. rice wine vinegar
- 1 tbsp. honey
- 2 tsp. sesame oil
- 0.5 tsp. garlic powder
- 0.5 tsp. ground ginger
- 1 tbsp. olive oil
- 2 c. broccoli, cut into small florets
- 1 c. shredded carrots
- 1 red bell pepper, cut into thin strips
- 1 green onion, thinly sliced
- 1 tbsp. sesame seeds
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