Roasted Spaghetti Squash with Herbs recipes

Roasted Spaghetti Squash with Herbs recipes

Roasted Spaghetti Squash with Herbs recipes

By Whole Foods
1 hour

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   124
  • Protein:   3g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Comments
Ingredients
  • 1 1/2 cup gluten-free low-sodium chicken or vegetable broth
  • 2 large sprigs rosemary
  • 2 large sprigs sage
  • 1 (4-pound) spaghetti squash, halved lengthwise and seeded
  • 2 tablespoons butter or extra-virgin olive oil
  • 2 tablespoons chopped parsley
  • salt
  • pepper
Instructions

Roasted Spaghetti Squash with Herbs recipes serves 6 original recipe by Whole Foods.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments