Ingredients
- 3 tablespoon(s) unsalted butter
- 1.5 medium onions, chopped
- 1 teaspoon(s) kosher salt
- 1/2 teaspoon(s) red pepper, crushed
- 1 bag(s) (16-ounce) leaf spinach, frozen and thawed
- Zest of 1 medium lemon
- 2 tablespoon(s) lemon juice
- 1/2 teaspoon(s) nutmeg, freshly grated
- 1/4 cup(s) fresh mint, chopped
- 1 stick(s) unsalted butter
- 1 box(es) (16-ounce) phyllo dough, sheets thawed if frozen
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