Creamy Garlic Herb Mushroom Spaghetti recipes

Creamy Garlic Herb Mushroom Spaghetti recipes

Creamy Garlic Herb Mushroom Spaghetti recipes


40 minutes

Details
  • Servings:   4
  • Calories:   394
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   26g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 4 ounces whole wheat pasta (spaghetti, linguine, etc.) - I like DeLallo brand
  • 4 tablespoons butter, divided
  • 3 cloves garlic, minced, divided
  • 16 ounces fresh mushrooms, sliced
  • 2 tablespoons flour (or whole wheat flour)
  • 1 teaspoon herbes de provence
  • 1½ cups milk
  • salt
  • pepper
  • 3 tablespoons olive oil
  • additional ¼ cup water, broth, milk or cream (optional)
  • ¼ cup fresh parsley (more to taste)
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