Spinach and Pasta Pie
Ingredients
- 3 large eggs, divided
- Kosher salt and freshly ground black pepper
- 2 tablespoons canola oil, divided
- 1 (16-ounce) box spaghetti, cooked according to package directions, drained
- 1 medium onion, chopped
- 2 teaspoons chopped garlic
- 1/4 cup milk
- 2 teaspoons Italian seasoning
- 1/2 (4-ounce) package crumbled feta cheese
- 2 (10-ounce) packages frozen chopped spinach, thawed and drained
- 1 plum tomato, sliced thin
- 1/4 cup grated Parmesan
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