Lamb Spinach One Pot Pasta

Lamb & Spinach One-Pot Pasta

Lamb & Spinach One-Pot Pasta


40 minutes

Details
  • Servings:   5
  • Calories:   518
  • Protein:   26g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   29g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 8 ounces whole-wheat elbow noodles
  • 1 pound ground lamb
  • 6 cups chopped spinach
  • 1 (14 ounce) can no-salt-added diced tomatoes
  • 1 medium onion, chopped
  • 4 cloves garlic, thinly sliced
  • 2 tablespoons tahini (see Tip)
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • ¾ teaspoon salt
  • 4 cups water
  • 2 tablespoons crumbled feta cheese
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