Grilled Corn Salad
Ingredients
- 4 ears of corn, in their husks
- 2 jalapeno chiles
- 2 vine-ripened tomatoes, stemmed, seeded, and coarsely chopped
- 1/2 cup chopped red onion
- 1/2 teaspoon very finely chopped garlic
- 3 tablespoons cilantro, roughly chopped
- 1 tablespoon mint, roughly chopped
- 1/4 cup freshly squeezed lime juice
- 2 tablespoons olive oil
- 1/2 teaspoon coarse salt
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