One Pot Spinach Chicken Sausage Feta Pasta

One-Pot Spinach, Chicken Sausage & Feta Pasta

One-Pot Spinach, Chicken Sausage & Feta Pasta


20 minutes

Details
  • Servings:   4
  • Calories:   880
  • Protein:   35g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   122g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   25g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 2 tablespoons olive oil
  • 3 links cooked chicken sausage (9 ounces), sliced into rounds
  • 1 cup diced onion (see Tip)
  • 1 clove garlic, minced
  • 1 (8 ounce) can no-salt-added tomato sauce
  • 4 cups lightly packed baby spinach (half of a 5-ounce box)
  • 6 cups cooked whole-wheat rotini pasta
  • ¼ cup chopped pitted Kalamata olives
  • ½ cup finely crumbled feta cheese
  • ¼ cup chopped fresh basil (Optional)
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