Roast chicken with squashed new potatoes cheesy creamed spinach

Roast chicken with squashed new potatoes & cheesy creamed spinach

Roast chicken with squashed new potatoes & cheesy creamed spinach


Serves 8

Details
  • Servings:   3
  • Calories:   566
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 700g baby new potatoes
  • 2 tbsp olive oil
  • 1 lemon zested
  • 4 garlic cloves whole and unpeeled
  • small bunch of thyme leaves picked and torn, plus a few small leaves to serve
  • 4 bay leaves
  • chicken legs, including thighs and drumsticks
  • ½ tsp paprika
  • 300g carrots cooked, to serve
  • 200g bag baby spinach
  • knob of butter
  • 1 onion chopped
  • 2 garlic cloves crushed
  • 2 tbsp plain flour
  • 300ml milk
  • generous grating of nutmeg
  • 20g mature cheddar grated
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