Hot Spinach Dip
Ingredients
- 2 tsp olive oil
- 1 medium onion, diced
- 2 garlic cloves, minced
- 1.5 pounds spinach, cleaned, trimmed, and coarsely chopped
- 1/2 cup 2% milk
- 6 ounces reduced-fat bar cream cheese
- 1 tsp Worcestershire sauce
- 2 tsp hot sauce, such as Tabasco
- 3/4 cup shredded mozzarella
- Coarse salt and ground pepper
- Pita wedges for serving
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