Maple and Mustard-Glazed Salmon
Maple and Mustard-Glazed Salmon takes around 45 minutes from beginning to end. For $5.48 per
Salmon with Balsamic Glaze Recipe
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- * 1/4 cup balsamic vinegar
- * 1/4 cup orange juice
- * 2 tablespoon honey
- * ⅛ teaspoon red pepper flake
- * 1 sprig rosemary (about e long)
- * 2 teaspoon vegetable oil
- * 4 skin on salmon fillet (4 ounce each)
- * salt and pepper
- * 2 tablespoon unsalted butter
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