Goat Cheese and Strawberries with Mint Balsamic Glaze

Goat Cheese and Strawberries with Mint-Balsamic Glaze

Goat Cheese and Strawberries with Mint-Balsamic Glaze

By Williams-Sonoma
7 minutes

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Details
  • Servings:   6
  • Calories:   253
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   34g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Comments
Ingredients
  • 6 oz. (185 g) soft goat cheese, at room temperature
  • 1/4 cup (2 fl. oz./60 ml) heavy cream
  • 3/4 cup (6 oz./185 g) sugar
  • 1/4 cup (2 fl. oz./60 ml) balsamic vinegar
  • 2 Tbs. minced fresh mint, plus finely slivered mint for garnish
  • 1 lb. (500 g) strawberries, halved or quartered, or sliced if large
Instructions

Goat Cheese and Strawberries with Mint-Balsamic Glaze serves 6 original recipe by Williams-Sonoma.

View original preparation instructions

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